Wednesday, January 12, 2011

peanut butter chocolate chip cookies

These cookies border on perfection. Why?

1. They include one of the all-time best flavor combos- chocolate and peanut butter.

2. They only use one bowl.

3. They can be prepared and in the oven during the very brief time my 5 month old naps!

4. They are awesome!

When you're in need of something sweet in a hurry, try these! Enjoy!

Flourless Peanut Butter Chocolate Chip Cookies

1 cup creamy peanut butter (not natural)
3/4 cup sugar
1 egg
1/2 tsp baking soda
1/4 tsp salt
1 cup chocolate chips

Preheat oven to 350 degrees. Line a baking sheet with parchment paper.

In a medium bowl, mix all ingredients except chocolate chips until smooth. Mix in chocolate chips.

Drop by rounded tablespoonfuls onto the baking sheet. Bake for 10-12 minutes, or until cookies are puffed and lightly browned. Cool on baking sheet 5 minutes. Transfer to wire rack and cool for 15 minutes.

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